About as easy as it looks+sounds using basically what’s in your fridge+garden!
Tomatoes
Grated mozzarella
Fresh basil
Romaine
Grilled chicken
Sun dried tomato/kalamata olives
The last two are optional but you have to pick atleast one :)
Equal parts of each (chopped up tiny) on a bed of super chopped up romaine.
About 20 basil leaves.
And this dressing:
2/3 c.olive or avo oil
1/3 c. Red wine vinegar
Salt+cracked pepper
2-3 cloves garlic
Drizzle of maple syrup
Blend all in a @vitamix and bring in a cute jar ready for your Sunday picnic overlooking the ocean on the grassy hills of salt creek 🥖☀️🍉🥗🐜🫒🍗🧀🍅🌿🥬❤️🤸♀️🌊🦀
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